If you make a purchase from the link, I will get a small commission from the sale. Discover (and I made this last year and never posted it! 16m Easy 100% CLASS. Meanwhile, make the topping: In a medium bowl, whisk together both sugars, cinnamon and salt. Maybe a … Note: You can use other tools; I just thought the numbers made it easier than describing these clearly enough. A spectacular sweet potato puree cheesecake with a crust made with digestive cookies and walnuts! It’s guaranteed to be a hit at all your family get togethers this holiday season. Between all the sweet potato pies, sweet potato casseroles, and cakes, it’s a lot of sweet potatoes. This Sweet Potato Pie is the creamiest you will ever taste, thanks to the addition of cream cheese in the pie filling. Sweet Potato Cheesecake Filling: ⁣ 200g raw cashews (soaked 4-6 hours and rinsed) ⁣ 200 ml fresh sweet potato juice (Peel and juice with a juicer about 2/3-1 medium sized sweet potato; be sure to juice the sweet potato right before using, as to avoid the starch and water from separating) 6 Tbsp. Roast a couple of sweet potatoes and you are ready to start this easy to make sweet potato cheesecake. Even the most particular pie-eaters will adore this fresh twist on the classics—and you’ll love how easy this sweet potato cheesecake pie is to make thanks to the frozen pre-made pie crust. Sweet Potato Cheesecake Recipe â Idée d'image de gâteau. Sweet Potato Cheesecake Bars. Gladys Knight Sweet Potato Cheesecake Review: This recipe uses fresh roasted sweet potatoes, but you may substitute 1 1/2 cups canned sweet potato puree instead. This cheesecake will definitely have you wondering where it has been your whole life :). With a pecan streusel topping, this Sweet Potato Casserole Cheesecake offers a unique twist on a classic Thanksgiving recipe! You’d never know it was a no bake cheesecake. Purple Sweet Potato Cheesecake. This cheesecake is creamy and not too sweet with a subtle flavor of sweet potato. Sweet Potato Cheesecake. Prep Time 1 hr. Sweet potato puree cheesecake by Greek chef Akis Petretzikis. Sweet Potato Cheesecake Bars have layers full of creamy goodness! Pour cheesecake filling into cooled crust and bake until almost set, about 1 hour. Pecan pralines are a huge thing in places like New Orleans. It’s deliciously decadent, too, thanks to the clever combination of just-enough sweet potato, ample cream cheese, and a brown butter-based graham cracker crust. Total Time 7 … And you can’t deny the nutritional benefits of the Sweet Potato – a single small potato has a good supply of Vitamin A, needed for heart, lung, and kidney function. 1 – 16 oz. You may have tried Pumpkin Cheesecake, but have you ever made cheesecake with Sweet Potato? Sweet Potato Cheesecake. It has just the right amount of sweetness and spice to compliment the velvety smooth sweet potato filling. Put them all together in one dish and you get this! When I go back for seconds, I always make a beeline for this casserole, bypassing all the other dishes. Nov 14, 2018- This Pin was discovered by Amy Seal. Fall really is a magical time for food and it has the best holidays. Classes You May Also Like. What you’ll need to make the praline topping. (60g) melted raw cacao butter ⁣ It is a milder flavor and not as spicy. Sweet potatoes are a delicious addition to cheesecake. Small spoon of topping on each. Sweet Potato Cheesecake Bars are a combination of my favorites in one heavenly dessert – the sweet spuds, cream cheese, and whipped cream!. 1/4 cup sugar. It is the perfect combination of flavors without being too heavy. This Sweet Potato Cheesecake from Honey Butter Bakery is guaranteed to make you weak in the knees! 1/3 c margarine, melted. SWEET POTATO CHEESECAKE. Alton Brown These also freeze well, before topping. This delicious Sweet Potato Cheesecake recipe is sure to become your new fall favourite! Then a small cookie scoop (Pampered Chef #2530) of sweet potato cheesecake filling. Chop the sweet potato into roughly 1-inch cubes and set aside. Sweet Potato Cheesecake adapted from All Recipes. Move one of the racks to the lowest rack possible, and fill a medium-sized pot 3-inches deep with water and place it on the bottom rack. Sweet potato cheesecake pie!!! Every Thanksgiving, my favorite dish has always been my family’s sweet potato casserole. For the crust, you can also use a combination of graham crackers and vanilla wafers and not add any additional sugar. It does not cost you anything extra by clicking the links. This Sweet Potato Cheesecake starts with a crisp and buttery gingersnap crust. It’s a cross between an traditional sweet potato pie and a sweet potato cheesecake. Ingredients: Graham Cracker Crust. I made this Sweet Potato Cheesecake using Challenge Dairy butter … Decrease oven temperature to 350 degrees Fahrenheit. Guests are sure to love the unexpected flavour combination of this impressive, yet easy to make, cheesecake recipe. ½-cup ground pecans ( optional) Cheescake Filling. Cheesecake is a classic dessert that most people rave over. Surprise everyone with sweet potato cheesecake–a twist on a classic dessert–that's a snap to make and bake. Beat in sweet potato mixture on low speed about 1 minute until blended. Beat cream cheese and 1 cup sugar at medium speed about 1 minute or until smooth. This cheesecake has become a new holiday favorite for my wife and me. There's just something about the smooth, silky taste of this dessert that makes it one of my favorite sweet treats. Kardea Brown Sweet Potato Pone with Eggnog Whipped Cream . Beat in eggs, one at a time. I think I like it better than pumpkin cheesecake! cottage cheese. Sweet Potato Cheesecake Bars are a bite of Autumnal Heaven! I don’t know when I decided to mesh the sweet potato cheesecake with this pecan praline topping, but HOOOOO! My friend Jenny makes this dessert for us ever year, and I’ve made it a few times myself, since it’s one of our all time favorite holiday treats. Beat sweet potatoes, 1 tablespoons butter, 1 teaspoon cinnamon, 1 teaspoon nutmeg and vanilla in medium bowl with electric mixer on low speed until blended; set aside. Print Recipe Pin Recipe. ¼ t pumpkin pie spice. No Bake Sweet Potato Cheesecake – This Cheesecake is so easy, creamy, and decadent! Add sweet potato puree and mix until no lumps remain. The end result, after a few trial and errors, was magnificent and turned into this sweet potato swirl cheesecake I just had to share with you. Since I’m a lover of both cheesecake and sweet potato pie, I decided they needed to come together to make a sweet potato pie cheesecake. You have to really like sweet potatoes…and we do! This post contains affiliate links. ! It brightens the cheesecake up a bit by enhancing and drawing out the sweet potato flavors. If you're a lover of cheesecake and sweet potato pie, I suggest you try this recipe! Sweet Potato Cheesecake is the perfect fall dessert recipe. Baked into a buttery, gingersnap crust, this sweet potato cheesecake is a delicious dessert to … The rich and delicious sweet potato cheesecake filling is baked in a homemade graham cracker crust, but you could also buy a premade crust to save time. This recipe does have a few steps to it and you will need to have some patience while … 2 ½ - … Dash of cinnamon. We probably eat more sweet potatoes in the fall then the rest of the year. Sweet Potato Cheesecake with Gingersnap Crust. OMG, so good! 5 from 1 vote. 1 ¼-cup graham cracker crumbs. Return the sweet potato cheesecake to the fridge while you prepare the praline goo. ¼ cup butter, melted. The naturally sweet flavor of the potatoes mixed with fall spices creates a delicious twist on the classic cheesecake. 1/3 c chopped pecans. I like how velvety the texture of this dessert is. 1 ½ c graham cracker crumbs. Make this festive recipe for a Thanksgiving cheesecake. . Meet your new favorite dessert recipe: An easy cheesecake that looks gorgeously fancy. I am going thru old photos and was surprised to see it. The recipe orignated in Sunset Magazine in 2008, so that sort of tells you how many years we’ve been enjoying this special holiday treat! Creamy cheesecake, smooth sweet potato and tangy orange zest are the delicious new pie flavor combo you never knew your family needed. SWEET POTATO CHEESECAKE. Smooth, creamy filling in your favorite crust. Baked at 325F for about 15-16 minutes, let cool on stovetop. 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