Prepare the orange slices, by cutting off the ends. Very expensive for several slices. How to Use Oven-Dried Oranges. Dehydrated Orange Slices. Fill a cute metal tray with pine cones and other natural objects and then add dried orange slices to enhance the display. Making your own dried orange slices in the oven couldn’t be easier. Dry the fruit slices in the oven at 200 degrees for 4 to 6 hours. He is 49 years old. So I googled dry orange slices and found your web site to be the one I needed to make my own for him. A FEW NOTES ~ Keep in mind you’re not trying to bake the orange slices but dry them. Your fingers should be placed at the top and bottom of the orange. Can you dry orange slices in the microwave? It’s okay to go into the pulp a little, but avoid going too deep. You can also use a dehydrator, but I find it’s just as easy to use the oven. Yes, dried orange slices make your house smell super citrusy while you bake them and have a delightful subtle scent after they’ve been dried. Using a sharp knife, cut oranges in 1/4″ slices, removing the ends. An excellent way to preserve oranges, these orange chips also make a beautiful garnish for drinks or meats and are a healthy snack too. Leave your oranges to dry in a warm place turning occasionally. Hey it's Jess from Jessica Welling Interiors! If you are a crafty gal or guy you could use them on a wreath for the front door, you could use dried oranges slices in homemade potpourri or to decorate candles for a pretty center piece. Though we still like the traditional method of using the oven. Hold an orange between your thumb and first finger to cut 4 slits. Dried orange slices can be used for craft projects in making ornaments, wreaths, or used for potpourris. To make a dried orange wreath, you need dried orange slices, a grapevine wreath form, and a glue gun. Option #2: You can also bake the orange slices at 250 degrees for about 3 hours, then hang them when the oranges are still slightly moist. Make sure that none of the slices overlap. Make these gorgeous and easy oven-dried orange slices for Boho or farmhouse Christmas decor, orange slice garland, diy ornaments, and more! Lay them between sheets of paper towels or dishtowels and gently press to remove some of the juice. TIPS and TRICKS for Making Dried Orange Slices: Orange Drying Options: Option #1: Low heat, long time. As with the apples, keep the oven door slightly ajar for air circulation. The process is very simple and fast than the oven. These dried orange slices with star anise make the prettiest, natural and fragrant DIY Christmas ornaments for your tree! Make sure that you cut the oranges crossways so you get the pretty segmented look. Dried Orange Slices for Christmas Decor I’ve actually been wanting to incorporate dried oranges into our Christmas decor for a few years now. The amount of time it takes to dry the citrus depends on the size and thickness of your slices. Just use your imagination. Then place the slices on a cookie sheet and dry for about 6 hours at 150 degrees. The following photo is an example of the dried slices used in home decor. Display dried orange slices to wreaths or garlands, include them in potpourri or use them to adorn flower arrangements. Plus, the smell that comes from the oven when you are baking is the most beautiful warm and nostalgic scent. Drying Whole Oranges. Try hard to keep them at a consistent thickness so that they all dry at the same rate and this will make sure that they look the same, or at least similar to each other. Lay five sheets of paper kitchen towel on a plate that is microwave safe. You’ll start to notice the oranges are just beginning to dry a bit. Dried orange slices look stunning against dark blue and green for … I don’t have a mantle piece over my fire but if I did I would love to have a go at making a swag out of whole dried oranges, dried orange and apple slices and dried chillies like these beauties I saw at the Bath Christmas Market last year! Believe it or not, but YES you can dry orange slices in the microwave. How to Dry Orange Slices will get you started on making beautiful natural decor to add to your packages, make garland, create Christmas ornaments, or simply as seasonal accents for your home. You’re ready to get baking. They’re so simple to make and look like glowing, stained-glass windows! It is useful to make holes now with a skewer if you plan to add string or a ribbon later. 1) Pre-heat your oven to its lowest setting (No hotter than 110C / 225F / Gas ¼) 2) Slice your oranges into slices of 0.5 - 1cm thick, cutting around the orange so that your first slice has the stem in the centre. Dry Orange slices with kitchen paper. Then, bake the orange slices for another hour and flip again. How to Dry Orange Slices in the Oven. Dried orange slices make lovely garlands, home decor projects, potpourri, and Christmas tree ornaments. How to Make Dried Orange Slices. Lovely! Let's get started! 1. I began drying my orange slices by first cutting the oranges in to 1/8-1/4 inch thick slices. The more dried orange slices are perfect for our Fox Decoration! How To: Dry Oranges. For a fun two-ingredient garnish for a cocktail or a mocktail, make these easy Place the fruit slices in a single layer on a wire rack or parchment paper on a baking sheet. Place orange slices on a piece of parchment paper in the oven. How to Dry Orange Slices. Dried orange slices can last up to two years, but if you are making them for the holiday season, we recommend making them fresh each year to preserve the soft scent you still get off of them. Cut oranges into approximately 1/4″ slices {or thinner for faster drying}. One of the projects I worked on this week was making a dried orange slice garland and here is the finished result: Here’s a close-up shot: I sliced about 8 to 10 oranges and filled up three cookie sheets with them. Basically you’re just slicing oranges and drying them on a very low setting in your oven. For my wreath, I used a 6-inch grapevine form but you can go as large as you’d like. “If you wait until you have enough money to decorate and make your home your own, it will never happen. Preheat the oven to 200 degrees. In the end, you're looking for the wheels to be dry but still pliable. Then cut into 1/2 cm slices. They’re wonderful added to potpourri or used in tablescapes or garlands for a citrusy scent. * 3. Place orange slices in a single layer on the cooling rack “Bake” for about 2-3 hours until completely dry. Bake slices for one hour and then flip over. I'm planning to use them to decorate my Thanksgiving table, to make a pretty Christmas garland, and to decorate homemade soy candles. I only feed him the best and nutritious treats as well as Parrot food. Opt for fruit that isn't too juicy as the juicier the fruit, the longer the drying out time. Dried orange slices make an attractive garnish for baked goods and desserts, but they are most commonly used as a purely decorative item. 2. Bake for 3 hours at 90 °C and t urning (especially at the beginning) every 40 minutes. Place the slices … The flesh should be slightly tacky, but not moist. I lined the sheets with parchment paper and then cooked them in the oven at 200 degrees. Using a sharp knife or mandoline (here’s the one I use and LOVE), cut fruits into thin slices about 1/8 – 3/16 of an inch thick.I really like to keep slices thinner than 1/4 inch. Put the plate in the microwave. Dried orange slices look very elegant tied on to a brown paper wrapped present with string and maybe a pine cone or cinnamon stick too. Place five more sheets of paper towel on top of the orange slices. Oranges and apples can be dried in the home oven, allowing you to create everything from potpourri to wreaths and floral decor with the finished items. 1/8 inch is better if you can manage it. All you need is 5 oranges, star anise, a needle and thread and a few hours of your time. *Consistency is important when slicing so the oranges dry in the same amount of time (and evenly). Once dry, orange and apple slices or chunks retain their scent and are well preserved; they can be used for permanent arrangements. You can also add them to finely decorative wrapping paper. Discard the ends. Place your oranges slices on the plate. Arrange the slices on your parchment-lined baking sheets so that each slice has plenty of breathing room and no slices are touching each other. Flipping after about an hour. Step 4. I just bought dried orange slices for my Amazon Parrot, Loro, at the pet store. Using a sharp knife, cut the peel into quarters from top to bottom, leaving a pinky-sized space at both ends so the orange stays intact. Slice your oranges into 1 cm strips. Make an incision at one end of the slice. Now lets talk about both ways to dry your orange slice… Squirt a dab of hot glue to the white pith edge or skin of the orange slice and press to wreath to adhere. If you want fully dried oranges slices, I found the best method to be baking for 6 hours at 170 degrees. This is where your ribbon or twine will go through once your slices have dried. Dried orange slices decorate all types of festive Christmas cocktails and they are a super simple way to make everything a little more Christmassy. Dried oranges are gorgeous in Fall and Christmas decor. Put your orange slices with the design face up in your oven at the lowest setting, around 65 degrees centigrade, for four hours. For dried orange slices, simply slice up your fruit evenly (ours are between 5-10mm) and spread out on a drying rack. Small wheels of kumquats might take only two to three hours, whereas grapefruit could take more than 12 hours. The slits should be about 1 ⁄ 4 inch (0.64 cm) deep. Flip slices every half … The hardest part of this is having the patience to wait for them to be dry! I’m usually all about the red for Christmas, but this year I’m doing more neutral tones in our kitchen and living room and thought it was the perfect time for a little pop of orange! For oranges, slice them about 1/4 inch thick and gently squeeze out as much of the moisture as possible without squeezing and misshaping the slices. Blot any excess juice onto a paper towel or tea towel. To dry the oranges, slice them carefully into rounds of no more than 1/4 inch thick using a very sharp knife. How to dry fruit for decoration. Which means I need dried orange slices, of course! If you wait until you can afford to buy everything new, you are missing the point. I went to order some, then quickly realized I would be better off drying … During the upcoming holiday season you can use your dehydrated orange slices for all kinds of fall inspired decorations.. Be sure to check the orange slices frequently and flip them so they dry evenly, especially if you’re … This year, I'm going full-Boho for my Christmas decor. I find that thinner slices dry more quickly, their colors remain more vivid, and their peels look delicate rather than heavy.