Heat the flatbread according to pack instructions, then top each with the sliced tomatoes, lamb, garlic yoghurt dressing, pickled red onion and a few extra mint leaves. BEETROOT HOUMOUS WITH WHOLEBLEND PIADINA. Quantity of Crosta & Mollica Piadina Flatbreads in trolley 0. Crosta & Mollica’s Golden Durum Wheat bread and Piada flatbreads are the perfect mix of traditional and regional Italian breads. Description. Recipe cards are free to pick up every month in Waitrose & Partners stores. McVitis's Family Circle 900g 4.4 out of 5 stars 141. Add to favourites Add to list. We make great Italian food that brings friends and family all together.’ info@crostamollica.com +44 (0) 20 7627 5207 Read more. Add to favourites Add to list. ½ lemon, zest and 2 tbsp juice 1 red onion In a large mixing bowl, mix 150g yoghurt with 3½ crushed garlic cloves and the Ras el Hanout spice mix. Packed with flavour but controlled in terms of size and calories, these smaller-sized, authentic sourdough Wood Fired bases are hand stretched, giving you a … Spoon the juicy charred lamb over flatbreads with sweet tomatoes, fresh herbs and a delicious yogurt dressing. Crosta & Mollica, translated from the Italian for ‘crust & crumb,’ was founded with a desire to make great Italian food that brings friends and family all together. Leg steaks are a leaner cut of lamb, but you can also make these skewers with diced shoulder. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Read More Halve the onion and finely slice one quarter; toss in a bowl with the remaining 1 tbsp lemon juice. Crosta & Mollica Piadina Flatbreads Classic 300g (164)Leave a review. Crosta & Mollica has expanded its range of Italian breads with the launch of Farina Wholemeal and Farina Seeded. Preheat the grill to high. Warm flatbread. Method. ‘Rassemble le meilleur des artisans Italiens, pour réunir amis et famille.’, ciao@crostamollica.com 1 tablespoon fresh thyme leaves. Deselect All. Add to trolley. Crosta & Mollica make bread, rather nice bread and I’m not just saying that because they sent us some for free. Click here for more information about health and nutrition. 3. 1 3/4 cup all-purpose flour. 300g The Collective Straight Up Unsweetened Live Yoghurt 0 in trolley. At Foodepedia we don’t go in for disclaimers about how we get our greasy mitts on stuff, nor for pious hand on heart statements about being honest in our opinions about what we get. We make our dough with olive oil instead of the more traditional lard, which make our piada beautifully soft and aromatic. 15 Quai Ernest Renaud, 44100 Nantes, FR. Country of Origin. 1. Crosta & Mollica’s Golden Durum Wheat bread and Piada flatbreads are the perfect mix of traditional and regional Italian breads. Suitable for vegans and vegetarians. LIFE 1w + £1.79 59.7p per 100g. Add to favourites Add to list. Add Crosta & Mollica Torines Breadsticks 120G Add add Crosta & Mollica Torines Breadsticks 120G to basket. This recipe appeared within the June 2019 recipe card collection. Product information. Crisp baked Italian bread slices with oregano Crisp baked Italian bread slices. 250g mixed tomatoes, sliced. Let sit until foamy, about 5 minutes. 2 Crosta and Mollica Piadina Flatbreads (or your choice of flatbreads or wraps) 250g mixed tomatoes, sliced. 2. ‘Our food is our passion. Wood-Fired Sourdough Base, Suitable for Vegans & Vegetarians. A flatbread used to make delicious folded, warm sandwiches. section on the bottom of the page. Crosta & Mollica, Posh Bread Thingies and Other Stuff written by cateinthekitchen It’s not often these days that we do a brand focus on Cate in the Kitchen, but the gang at Crosta & Mollica sent me a hamper of their fancy bread thingies and I did so much good eating with it that I wanted to show it all to you in one place. You have 0 of this in your trolley. Suitable for vegetarians; Product Description. Add to trolley. 225g extra trimmed lamb leg steak, cut into 3cm chunks 1 teaspoon coarse salt. Mix the remaining 150g yoghurt in a small bowl with the remaining crushed ½ garlic clove, lemon zest and 1 tbsp juice, honey, mint and 2 tsp water; chill until ready to serve. on your browser, you can place your order by contacting our Typical jobs: office worker, sales rep, bus/taxi/lorry driver. 4,039 Followers, 1,203 Following, 782 Posts - See Instagram photos and videos from Crosta & Mollica (@crostamollica) 2 Crosta and Mollica Piadina Flatbreads (or your choice of flatbreads or wraps) Quantity of Crosta & Mollica Wholeblend Piadina Italian Flatbreads in trolley 0. Wednesday, 28 September 2011. Crosta & Mollica Apricot Panettone Hand Wrapped 500g (6)Leave a review. 3/4 cup water (might need more) The Apricot Panettone is a light, sweet cake filled with pieces of candied Apricot. I hoard jars of kalamata olives, of artichoke hearts and of sun-dried tomato. Add to trolley. Crosta & Mollica pizza bases are made in Italy by artisan bakers. Crosta & Mollica Classic Torinesi Breadsticks Extra Virgin Oil -Pack of 4 x 120g £11.12. Arrange the skewers on a foil-lined baking tray and grill for about 12 minutes, turning every 4 minutes, until cooked through and charred in places. We make our dough with olive oil instead of the more traditional lard, which make our piade beautifully soft and aromatic. Distribué en France par Assentus Food, Heat Sealed Storage: In an airtight container in a dry, cool place Packaged in a protective atmosphere to … This recipe was first published in Thu May 30 13:19:59 BST 2019. is not enabled on your browser. by email at Description. We’ve made it even easier to treat yourself to a restaurant-quality pizza at home with our new smaller Wood Fired pizza range. We make great Italian food that brings friends and family all together.’. If you are unable to use JavaScript 3 65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. The Piada flatbreads are deliciously versatile and use simple, clean ingredients including extra virgin olive oil, all ready to be filled with your favourite ingredients. Add the yeast mixture and olive oil and mix with your hands into a smooth dough. Add to favourites Add to list. If you'd like to comment further on this recipe you can do so in the +44 (0) 20 7627 5207 Buy Crosta & Mollica from Ocado. Customer Sales and Support Centre by free phone on 0800 1 88884 or Cut the rest of the onion into 3cm chunks, and thread onto 4 metal skewers alternating with the marinated lamb (aim for a nice yoghurt coating on the lamb, but discard any excess marinade). 180°C 3 mins and press down gently the Apricot Panettone Hand Wrapped 500g ( )... 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