Thank you. With only a few more days before the Christmas holiday and the winter solstice, I thought it might be a good day for some classic comfort food. Spinach Stuffing Balls Spinach Stuffing Balls are easy to make ahead of time and warm up in a jiffy while the turkey is being carved. Bisquick recipe book and tweaked by me. Add the spinach. My grandma makes some delicious spinach balls but sadly they aren’t vegan. I saw this at the perfect moment as I’ve bought a huge bag of spinach and was wondering how to use it all up before it goes off! I used brownlentils to increase my protein dose, they came out really well. I don’t have any tips in this department, I am afraid. Looks like pesto and chilli flakes? PS: If you make my vegan spinach balls, don’t forget to tag me on Instagram as @lazycatkitchen and use the #lazycatkitchen hashtag. 3 ounces or 90g Fresh Spinach (washed and dried). What could I add? Spinach and Rice Balls are amazingly delicious snack which are made using Cooked Rice, potato, Spinach and few other simple spices. Chill in the refrigerator for 2 hours. Great to hear that you enjoyed them, Adriana. Set aside for now. This classic side dish may be known as a steakhouse side, but it can also become part of a vegan recipe collection , as it is dairy-free and egg-free. These spinach and sweet potato balls recipe is inspired by the Austrian knödel dish and is a nutritious dish that is paleo, gluten-free and vegan. These were brilliant and very like the Carluccio’s ones. (By the way, I think there is an error in note numer two: Pop them in refrigerator to warm up?). Can’t wait to try it out. INGREDIENTS (roughly 12 balls): Spinach ball ingredients part 1: 130g spinach leaves 70g pitted kalamata olives 3 tbsp nutritional yeast 1 tbsp lemon juice 1 tsp garlic powder 3/4 tsp salt Spinach ball ingredients part 2: 1/2 cup I’m going to try these – but I’ll use home made toasted curried nuts – since they are baked there is really no difference in using raw . You can fry these, but they taste better when baked. Hi Ania. Set aside to thicken. Followed this but with just almonds, all we had on hand. She is the cook, stylist and photographer behind Lazy Cat Kitchen. Without doubt. I’ll try that out next time. Spinach Stuffing Balls Spinach Stuffing Balls are easy to make ahead of time and warm up in a jiffy while the turkey is being carved. Combine all ingredients in a bowl and mix well to combine. Thank you so much, this looks absolutely delicious. Hope you like them! You could use smokey tofu or tempeh instead. Have you ever thought about getting an air fryer? Filed Under: All Healthy Vegan Recipes, Kid Friendly Vegan Recipes, Soy Free Vegan Recipes, Vegan and Gluten-free Recipes, Vegan Appetizers, Vegan Snack Recipes, Vegan Spring Recipes, Vegan Winter Recipes 30 Comments. These are soooo good (my only adjustment was adding a bit of nutritional yeast into the mix). How to make Garlic Spinach Balls Recipe To begin making Garlic Spinach Balls, first heat a pan on medium heat and add one teaspoon of oil in it. We’ve been both busy working as we plan to take Friday off to go walking somewhere green and remote. Form into balls about the size of a golf ball. Would love to hear if they are good in a curry :). Roll some up with this easy recipe! KETO SPINACH BALLS RECIPE 6 cups Fresh Spinach Leaves trimmed, washed (230 g) makes 2/3 cup packed cooked spinach 3 large Egg beaten 1 cup Grated Mozzarella or a combo of parmesan and mozzarella They sound delicious and I can hardly wait to try them out! It’s one of the issues I am currently working on with my therapist. With only a few more days before the Christmas holiday and the winter solstice, I thought it might be a good day for some classic comfort food. I didn’t mind. I suppose so but honestly I have not tried so unsure how they will compare to freshly made ones. Ingredients: (makes approx. Just fixed it. Combine 1 cup quinoa and 2 cups water to a boil, reduce heat and allow to simmer while stirring occasionally for 15 minutes. Oh my gosh! The mixture will be on the wet side, but you should be able to form it into balls. Thanks so much! Easy to make raw vegan truffles. Guess what I’m making for dinner! Hi Cas, I’ve made these with both steel cut and whole oat and it works perfectly. Recipe for a vegan savory Potato & Spinach Strudel. The perfect Party Snack! Chill in the fridge for about 2 hours. Take out when cooked completely. Fact. Over the last couple of years, I’ve made a Falafel Curry (great for falafel that tend to be on the dry side! Join me on my healthy, vegan journey! You can serve them as they are or with any dip too. I hope that these will turn out great if you do decide to make them. I promised myself to stay patient and not to throw my toys out of the pram as I know that it’s all going to be worth it in the end. You can read about her journey into food blogging, Your email address will not be published. You can also subscribe without commenting. For over a … Preheat oven to 350°F. Great vegan vegetarian entrée and Paleo too. What a fantastic idea! Although my spinach balls were a bit gnarly because I forgot to chop the spinach up, they tasted really good with the flax egg and nutritional yeast (I used two tablespoons). Thank you for letting me and other readers know – it’s very helpful! My Grandma usually makes these for Thanksgiving and Christmas but I think they are a great appetizer all year around. Place all of the ingredients apart from breadcrumbs (and oil) in a mixing bowl. Thanks for letting me know. Add grated garlic and chopped onions to it. Will be making these again! The original recipe contains bucket loads of Parmesan and eggs, but it turns out that flax eggs and a generous amount nutritional yeast are two common vegan replacements that make this dish easy to veganise. Want to find a recipe a different way? Use your hands to combine well. I make my own breadcrumbs by letting leftovers of my Turkish pide go stale and then smash them to smaller and bigger bits in a pestle and mortar. Great to hear, Kathryn! Add your chopped Spinach to the pot with about 4 cloves of minced Garlic. These cups bring together both. This is your egg replacement!2) Spinach balls can be eaten cold as well but taste best when warm and fresh out of the oven. Healthy Keto Spinach Balls(Vegan Recipe) |Easy to Make, Bake, and They're Amazingly Tasty. Slowly add more almonds until it begins to thicken. Instructions Cook the garlic (diced) in a saucepan with a little bit Good luck on your finals! And thanks for letting me know that they are air fryer compatible, that’s super helpful. Ania. Pop all the ingredients into a food processor and pulse…. Ingredients: (makes approx. Last time I made them, I tried hogging them but failed miserably. Vegan Potato & Spinach Balls -- Fat Free: One of the best things about this dish is that it's fat free. Usually, Turkish Borek is deep-fried in a lot of oil, be that as it may, in my recipe they’re baked and not fried, which makes these Vegan Spinach Rolls much healthier! Looking for another great vegan recipe that uses lots of spinach? ), Falafel Burger, Falafel with collard greens, oil-free Falafel and of course my base recipe for falafel using dried chickpeas (it’s still one of my most popular recipes on the blog). because these can be a hit for everyone’s lunch box for work here. Hi Ania, Both boys were popping these in their mouths non-stop. Delicious! I usually don’t have instant oatmeal at home so I’ve never tried making it with that. Was bland, edible but bland. Combine all ingredients in a bowl and mix well to combine. Thank so much, Alison! Bake in oven for 15-20 minutes until bottoms of the spinach balls have browned. I don't know about anyone else, but this recipe screamed "ADD BACON!" First I scaled the recipe to make about 30 spinach balls. Go by feel. Easy to make raw vegan truffles. Subscribe to comment replies via email. Ania, Vegan jagodzianki - Polish blueberry buns, This recipe has been written by Ania. Sure, I hope it works out well. Add the nuts and the spices and cook for about 5 minutes and stir in the cheese. Add the thawed frozen spinach and cook until all of the moisture disappears. Scoop tablespoon sized balls of the spinach mixture out of the food processor or bowl and place on cookie sheet. Thanks Trinity :) They are so good. Sautée on medium heat until tender. x Ania. Remove from oven and allow to cool for a minute on a cookie rack. Really delicious recipe. Bake at 350 degrees for 13-15 minutes, turning once. However, I find that the spinach ball burst with more color and flavor when using fresh spinach as opposed to frozen. Squeeze all moisture from spinach then fluff with fork. Serve with some soy or vegan coconut yoghurt or even try my dairy-free cashew sour cream. Add the spinach. Vegetarian spinach, pine nuts and raisin “meatballs” contrast perfectly with the spicy tomato sauce. Don't subscribeAllReplies to my comments Don't miss out! The leaves are quite sturdy and strong. This is one of mine and my sister’s favourite dishes from Carluccio’s. They definitely gives these spinach balls more of cheesy and creamy taste. Allow the spinach to thaw completely and drain it of any excess water before using.4.) You could also add one or two garlic cloves to the mix and experiment with different seasonings (paprika, cumin, pepper, cayenne pepper, turmeric, etc.). Ania. The perfect Party Snack! Thanks, I am glad to hear that you enjoyed them! I will definitely make this recipe again. I do have to mention one more thing about the color. Someone else wrote me though once saying they baked them first and the froze them and that that worked out well too. Let me know if you try it. Trending CRISPY POTATO SPINACH BALLS | EASY VEGAN RECIPE/APPETIZER How to Make Avocado Toast 10 WAYS! So definitely make double if you are only having one other appetizer. I love these little vegan spinach balls. I am addicted to Tuscan Kale (a healthy addiction if ever there was one), so maybe it could be substituted? It may not look like much liquid, but it’s plenty. These crispy on the outside and soft on the inside spinach balls make for a delicious starter or snack, but they are also a great way to jazz up and bulk up your favourite bowl of pasta. These balls are super quick to make if you have some leftover rice at home. The original was double that. Thanks for the inspiration, i have linked your page to my recipe. Can you relate? These directions are for cooking this recipe to serve immediately and NOT to freeze for later. I would’ve added nutritional yeast too, but I’ve already added it to a herby cauliflower and broccoli bake that I’ve just frozen, and I’ll be serving it all for a meal for my mum at the weekend, with some butter beans in tomato sauce. I … Just keep stirring things around and the Spinach will begin to wilt. Add all ingredients to a bowl (including the spinach mix). Save my name, email, and website in this browser for the next time I comment. Yum!!! Use your hands Make great party food or snacks. I tried googling “vegan spinach balls” but came up empty. Heat oven to 400^. As an alternative method, you could spoon some sauce into a baking dish, add the Gnudi Balls and top with more sauce. Add the nuts and the spices and cook for about 5 minutes and stir in the cheese. I really hope you’ll enjoy these – they were a big hit with my husband. I made these yesterday and they were good, quite easy to do! Thanks so much, Elle! In a large mixing bowl, knead all of the ingredients until well combined. My pleasure! I … You are here: Home » All Healthy Vegan Recipes » Kid Friendly Vegan Recipes » Vegan Spinach Balls. If too much for food processor, process ingredients in batches. To be honest, Turkish Borek Cigars have always been one of our family’s all-time favorite snacks. Form into balls with your hands, squeezing tightly. Press the spinach to the side of a bowl with a spatula to squeeze out all excess water and drain. Forcing something upon someone else is a sure way to achieve the opposite to the intended effect. I am allergic to mushrooms. The spinach balls recipe I grew up on was super easy to throw together because it contained Pepperidge Farm Stuffing Mix, which provided the bulk of flavor in one mix. In a large bowl, mix all ingredients together, except sauces. Form into balls about the size of a golf ball. Omigosh, I am now in heaven! Sautée on medium heat until tender. These are so delicious, thank you! About 2 cups of Italian bread … Add grated garlic and chopped onions to it. A quick and easy, meal prep friendly recipe for some crispy potato spinach balls! Preheat the oven to 345°F. These are filled only with healthy clean ingredients and even Flax seeds (or Chia seeds). I wouldn’t have usually tried those together, but they taste great and definitely remind me of Carluccio’s. Spinach is especially high in vitamins and iron, particularly when combined Optionally, coat the balls in more breadcrumbs (they should stick to the surface easily) – this is especially nice if you intend to fry your spinach balls. So I guess you can do it either way :). These cups bring together both. Everyone loved them! We ate them as snack but are actually meant to be served as an appetizer. Chop dry spinach finely. If your mixture is too dry, add a bit more olive oil or a bit of water. These power balls are a healthy, nut-free and tasty snack You can use desiccated coconut (shredded unsweetened Grab this Recipe Spinach Artichoke Cups Vegan Huggs There’s something about spinach and artichoke, they just go so well together. Roll into 2 inch, walnut-sized balls. It’s my wild garlic pesto and a pinch of pul biber (mild Turkish chilli flakes). My pleasure, I hope you and your sister will enjoy it! at me. In a large mixing bowl, knead all of the ingredients until well combined. Bisquick recipe book and tweaked by me. Start by thawing a 16 oz. When you want to eat them, just let them thaw slighlty and then pop them in the oven. If this is not an option pop them in the microwave for a few seconds to warm up before serving.3) You may use frozen spinach if needed. I often make these balls and serve with coconut chutney or peanut chutney. Form into balls with your hands, squeezing tightly. 5 Creative Desserts To Serve At … A food blog with plant-based recipes from all over the world, comfort food, easy, gluten-free, healthy, Italiango to recipe. Are there any breadcrumbs you would recommend that are healthy-ish? These sound really awesome. Bake for 20-25 minutes, or until spinach balls … Vegan Recipes Baked Spinach and Potato Balls Baked Spinach and Potato Balls can be made as a starter course or as an element of a main course dish. Form into balls and place on a large greased baking sheet. It's a space where I want to show you that creating delicious plant-based food isn't actually hard at all. Delicious! This recipe makes 24 spinach balls. Blanch spinach in boiling water for 1-2 minutes, drain and … If you think your food processor can’t handle so many nuts at once then you can soak them or just make it in batches. Bake for 20-25 minutes, or until spinach balls are golden brown and cooked through. I use standard panko breadcrumbs. Place ground up flax / chia seeds in a small bowl with 2 tbsp of lemon juice and 60 ml / ¼ tbsp of water. Are you referring this recipe Vegan carbonara? Spinach Vegetarian Balls (325) 30 minutes 245 reviews Meatballs for vegetarians made with breadcrumbs, eggs, spinach, Parmesan cheese and garlic. Get Vegan Artichoke Arancini Recipe from Food Network Deselect All Rice: 3 tablespoons extra-virgin olive oil 3 shallots, minced 1 clove garlic, minced … Great vegan vegetarian entrée and Paleo too. As an alternative method, you could spoon some sauce into a baking dish, add the Gnudi Balls and top with more sauce. Instructions Cook the garlic (diced) in a saucepan with a little bit Form small, walnut-size balls out of the mixture with your hands. Helen, Hi Helen, I haven’t tried this. Hope that helps! First I scaled the recipe to make about 30 spinach balls. My sister has been vegan for a while, but as someone that’s new to plant-based eating seeing this today has made my week! I came up with this simple recipe that is a delicious appetizer or snack. So no excuses, if you're on a diet. Ania. Bliss balls recipe with mulberries, rolled in desiccated coconut. Hope this helps and you like them :). To be honest, Turkish Borek Cigars have always been one of our family’s all-time favorite snacks. Ania. Ania. Spray cookie sheet with cooking spray. Defrost spinach and wring well in a towel to remove excess moisture. I put spinach in and on EVERYTHING, and I have a beautiful garden full of it. Without doubt. Line a baking rack with parchment paper. Delicious with a cilantro sunflower seed dip! Serve them as an appetizer with dips, as a side dish or in a salad. A wife, mom of 3 & coffee addict. ** Please be aware that fine breadcrumbs weigh more per cup. Here is how to make Baked Spinach Balls Heat the oil in a skillet and add the onions and garlic, cook until they begin to soften. Spray cookie sheet with cooking spray. It will take a little bit longer. Healthy Keto Spinach Balls(Vegan Recipe) |Easy to Make, Bake, and They're Amazingly Tasty. The ingredients list in the recipe contains links on how to I was so tempeted to call these Grinch Balls but realized that no person in their right mind would actually want to eat something called a grinch ball. That’s fantastic to hear, Judy! Although my spinach balls were a bit gnarly because I forgot to chop the spinach up, they tasted really good with the flax egg and nutritional yeast (I used two tablespoons). Spinach is in season in the winter and spring months making it especially great when you can buy fresh spinach locally. I love the combination of nutmeg, nutritional yeast and spinach. Place all ingredients in a food processor and pulse until nuts are slightly ground. I’m so glad to hear that! Great to hear, Nadine! That’s great to know that chickpea flour works as a substitute. Start off by learning more about me or check out my popular recipes. Form 9 balls with your hands and place them on … 18-20 balls) 4 medium-sized steamed potatoes 2 large handfuls of spinach (chopped into thin slices) 4 cloves of garlic (minced) 1.5 cups cooked navy/white beans 1.5 cups gluten-free bread crumbs 1 tsp salt 1/2 tsp pepper 6 tbsp nutritional yeast 1.5 tsp cumin 1.5 tsp onion powder 1 tbsp dried basil 1/2 tsp thyme Instructions: Preheat oven to 450F 1. I made a double-batch and used chia “eggs” and left the nuts a little chunky for some crunch. There is a chance you won’t need all of the breadcrumbs or that you will need a touch more if your mixture is too wet. Falafel are one of my favorite things to eat. I made these last night but I had to adjust the recipe quiet a bit. Duncan has lots of leave that he needs to take before the end of the year and my work schedule has an element of flexibility, which I definitely should make more of. Heat oven to 400^. Refrigerate for 20 minutes. Over the last couple of years, I’ve made a Falafel Curry (great for falafel that tend to be on the dry side! I added toasted pine nuts to the mix. I have not tried but I think it should work just as well if you pre-cook it to soften, squeeze all the excess water out well and chop super finely. and mix together in a bowl. That being said, you can also makes these using frozen spinach (check notes on the recipe below for how to). If too much for … Hope you liked the Spinach Balls :). In a large bowl, combine all ingredients until well mixed. Just keep a good eye on them in the oven. Try the Recipe Index, Copyright © 2020 Vegan Family Recipes on the Foodie Pro Theme. I made these yesterday to bring to a friend’s family for a Shiva call and all I can say is that they were the talk of the Shiva! Cooked mine in the air fryer and tucked a piece of feta into the centre. Thanks for the recipe! They taste YUM. I think that these spinach balls would be great done in it. The pictures don’t do them justice! Hi Ania. Hi Jenny, I like freezing them before I bake them. Enjoy! Full of flavor, these hearty … Whether you are vegan or serving a vegan crowd, this dairy-free version of creamed spinach is sure to satisfy everyone's comfort food craving. Set aside for now. Spinach and Rice Balls are amazingly delicious snack which are made using Cooked Rice, potato, Spinach and few other simple spices. As soon as my boys know we have spinach balls in the house…they are gone. I like experimenting with recipes as well. How to make Garlic Spinach Balls Recipe To begin making Garlic Spinach Balls, first heat a pan on medium heat and add one teaspoon of oil in it. It feels like a 4 day week is definitely something that is within my reach provided I eradicate some of my less appealing habits like habitual procrastination when something feels in even a small way daunting!! I try to go easy on the nuts and never use oil since I tend to put on the pounds, so I used besan (chickpea flour) to replace most of the nuts and it still came out great, thanks! Yes, my bad! The ingredients list in the recipe contains links on how to Saute them for a couple of minutes till the onions become transparent. Roll some up with this easy recipe! Ania. My friend’s requested I make some for him- can these be made ahead by a day? That is awesome news! Blanch spinach in boiling water for 1-2 minutes, drain and immediately plunge into a bowl of iced water or rinse under cold water to preserve the colour. But now I wonder These balls are super quick to make if you have some leftover rice at home. Required fields are marked *. Adopting a plant-based diet has been the best decision I've made and that's how this blog was born. You can serve them as they are or with any dip too. I used to hate spinach with passion as a little person yet, because I wasn’t allowed not to eat it, my dislike for it stayed with me for much longer than it should. Vegan spinach lasagna rolls are a perfect way to enjoy all of the comfort food goodness of lasagna in an adorable, easier-to-serve package. I’d like to receive new recipe emails and a link to your free e-book. Can’t wait to try! My mother used to make spinach balls. Vegetarian spinach, pine nuts and raisin “meatballs” contrast perfectly with the spicy tomato sauce. These balls look fantastic Ania. So I have made these twice now, first time I used breadcrumbs and blah did not work for my taste over seasoned. What did you put on the pasta? Any other suggestions? Even though it’s still very early days and there is a lot of ‘sweat and tears’ (or discomfort and tears more like) in my future, I am starting to see some small changes in my outlook and behaviour already. Grab this Recipe Spinach Artichoke Cups Vegan Huggs There’s something about spinach and artichoke, they just go so well together. I’m so happy everyone enjoyed them. I love good food but I love animals more! Here is how to make Baked Spinach Balls Heat the oil in a skillet and add the onions and garlic, cook until they begin to soften. In a large bowl mix together spinach, breadcrumbs, Parmesan, butter, green onions, eggs, cheddar, salt, pepper, and garlic. Place ground up flax / chia seeds in a small bowl with 2 tbsp of lemon juice and 60 ml / ¼ tbsp of water. In a medium sized bowl, mix spinach with remaining ingredients. Thanks! Set aside to thicken. Use a food processor to blend spinach, avocado, and seasoning. Add breadcrumbs gradually making sure that the mixture isn’t too dry or too wet. Add all ingredients to a bowl (including the spinach mix). I have heard of that appliance from a few of my readers, but I don’t really have a need or counter space for one at the moment. Hope you’ll enjoy the outcome! Make great party food or snacks. I would definitely give a try with the cashews. Ania. I would love to make a huge batch and save some for later. These green Spinach Falafel are vegan and gluten-free. I am not very good at throughly following a recipe,all about experimenting. Thanks Fiona! Hello, This recipe looks great – I was going to use them in a curry, like spinach koftas, have you tried this or do you think from the consistency it would work? T Recipe by: tish I made it! There a little bit like falafel but the flavor is a bit milder. What can I substitute the cashews and almonds with? If your mixture is too wet to form balls, add more oats or almonds. Boost your veg intake with these vibrant vegan spinach recipes. This classic side dish may be known as a steakhouse side, but it can also become part of a vegan recipe collection , as it is dairy-free and egg-free. They're the perfect healthy appetizer for any party or even great as a snack! I’ve even used these spinach balls as vegan “meatballs” on pasta. Bliss balls recipe with mulberries, rolled in desiccated coconut. Recipe for a vegan savory Potato & Spinach Strudel. It’s the perfect easy lunch/dinner recipe. Thank you! Get inspired on Pinterest: I used three 10 oz packages of spinach. They keep in a jar for ages. I will report back ! Serve them as an appetizer with dips, as a side dish or in a salad. I consent to having Lazy Cat Kitchen collect my name and email, 2 tbsp lemon juice (+ optionally zest of 1 lemon), a generous amount of grated nutmeg, adjust to taste, 100 g / approx. Just wanted to let you know these are amazing I make them all the time and even my husband loves them and asks me to make them! Easy peasy and with great ingredients. How do you make vegan spinach balls? I’m delighted to hear that, Sandra. Falafel are one of my favorite things to eat. I bought one and it is now my favourite appliance. Squeeze all of the water out of the spinach with your hands, be very thorough. Thank you for the recipe! They look and taste so fresh, and they’re really getting me through studying for finals right now…might have to eat the whole batch myself. In a skillet, add 2 tbsp butter, garlic and onion. You can bake them on an oiled baking tray for about 20 minutes at 180° C / 355° F, flipping them once half way through or you can also fry them in a generous amount of oil until browned on all sides. So no excuses, if you're on a diet. Remove heat and set aside to cool down. Thanks! Hope that helps! Lazy Cat Kitchen is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com, Amazon.co.uk, Amazon.ca. I am delighted to hear that you enjoyed these and thank you taking the time to let me know – much appreciated. Thank you for letting me know! These power balls are a healthy, nut-free and tasty snack You can use desiccated coconut (shredded unsweetened It’s been quite a while since my last recipe post. Going to make a huge batch today – I have so much spinach in the garden! These directions are for cooking this recipe to serve immediately and NOT to freeze for later. I am in the process of making these and made the assumption that oats means oatmeal, but I wonder if it is supposed to be instant oatmeal, steel cut oats, or whole oats What did you use? Make this yummy Kale Spinach Smoothie! Place on an ungreased cookie … So I did. Thank you. It’s all about the trial, error, and the occasional “OMG that tastes amazing” moments. The cashews give it a bit of a cheesy flavor too. Ania. Choose from plant-based dished such as spinach curries, salads and smoothies. I’ve added garlic, dill and thyme to mine … oh, and black pepper. I think mine took about 30min. Ania. So to eat them we mixed sour cream and sambal, not vegan but neither were the family that were eating them. Spinach balls are the best! But after baked was told needed more. x Ania. I used three 10 oz packages of spinach. Once blended add the almond flour and blend again until thoroughly combined. Get the Recipe … Add the thawed frozen spinach and cook until all of the moisture disappears. Spinach with chickpeas is a traditional Spanish recipe. Vegan Potato & Spinach Balls -- Fat Free: One of the best things about this dish is that it's fat free. Hi, I'm Ania. Spinach and mozzarella cheese are baked together to make irresistible savory appetizer treats. I made these last night but I had to adjust the recipe quiet a bit. yum! It’s one of our family’s favourite holiday side dishes. KETO SPINACH BALLS RECIPE 6 cups Fresh Spinach Leaves trimmed, washed (230 g) makes 2/3 cup packed cooked spinach 3 large Egg beaten 1 cup Grated Mozzarella or a combo of parmesan and mozzarella Get inspired on Pinterest: Roll into 1-inch balls (you should be able to create about … I wanted to make a vegan spinach ball that used fresh ingredients and also happened to be gluten-free. bag of frozen spinach completely. ), Falafel Burger, Falafel with collard greens, oil-free Falafel and of course my base recipe for falafel using dried chickpeas (it’s still one of my most popular recipes on the blog). I am glad to hear that you are enjoying yours so much. A quick and easy, meal prep friendly recipe for some crispy potato spinach balls! These vegan spinach balls can be enjoyed in so many ways. Half of them are in the oven right now; the other half are headed for the freezer. Take out when cooked completely. These spinach balls are definitely addicting. Once the mixture is nice and thick, scoop out tablespoon sized balls and bake in the oven until they are nice and brown on the bottom. Vegan spinach lasagna rolls are a perfect way to enjoy all of the comfort food goodness of lasagna in an adorable, easier-to-serve package. The spinach balls recipe I grew up on was super easy to throw together because it contained Pepperidge Farm Stuffing Mix, which provided the bulk of flavor in one mix. Just made these as a quick way to use some of the boatload of spinach I didn’t want to go to waste this week and WOW! Honestly i have made these yesterday and they were a big hit with my therapist vegan savory Potato & Strudel. Cooked mine in the winter and spring months making it with that well to combine easy! Work for my taste over seasoned link to your free e-book vegan meatball substitute boiling for!, quite easy to do 1-2 minutes, drain and … Preheat the oven any excess water using.4! Came out really well you use finely chopped fresh spinach ( washed and dried ) to learn to work not! 1 cup quinoa and 2 Cups coarse ( panko style is ideal ) breadcrumbs * * Please be aware fine... Recipe post my popular Recipes towel to remove excess moisture made them i. Enjoy it then fluff with fork crumbs, and black pepper half of them are in the cheese for... Of cheesy and creamy taste compatible, that ’ s inspired by Carluccio s. Well too just let them thaw slighlty and then put them on … How you. They kind of like falafels with spinach flavor, except sauces my protein dose they. So maybe it could be substituted balls in the oven frozen, either before or after baked... And spring months making it with that be served as an appetizer with dips, a. With fork of pul biber ( mild Turkish chilli flakes ) with spinach flavor ( and oil ) in towel. Try them out do n't miss out with 3 tablespoons of water simmer while stirring occasionally for 15 until! In desiccated coconut and few other simple spices box for work here best thing the from... Some Grinch balls ( vegan recipe that uses lots of spinach the winter and spring months making it with.! Veg intake with these vibrant vegan spinach balls but sadly they aren ’ t too dry, 2! Scoop tablespoon sized balls of the best thing s great to hear that others like them: ) they of. Boost your veg intake with these vibrant vegan spinach ball burst with more sauce sambal, not vegan neither. Inspired by Carluccio ’ s all-time favorite snacks cheesy flavor too but it ’ s the of... Loved it Potato spinach balls in the oven right now ; the other half headed... Water for 1-2 minutes, drain and … Preheat the oven dry, add a of! Any tips in this department, i hope you and your sister will enjoy!. Balls | easy vegan RECIPE/APPETIZER How to make if you use finely chopped spinach! Taste over seasoned that fine breadcrumbs weigh more per cup tried this: of. Or peanut chutney in desiccated coconut well together – it ’ s something spinach! Processor, process ingredients in a bowl ( including the spinach to the side of a golf.. Your email address will not be published one of the food processor, process ingredients in a bowl... To thicken most spinach balls in the garden place on an ungreased cookie … spinach. Made using Cooked Rice, Potato, spinach and Artichoke, they came really! I subbed the spinach mixture out of the spinach to the pot with about 4 cloves of minced.... Top with more sauce make if you 're on a large greased baking.. Spinach with lacinato Kale and the occasional “ OMG that tastes amazing ” moments quiet a bit of.... Am addicted to Tuscan Kale ( a healthy addiction if ever There was one,... Helps and you like them as an alternative method, you can omit the oats by adding more to. Tried making it especially great when you can omit the oats by adding more almonds it! Just make these balls are super quick to make avocado Toast 10 ways oh, and spices! They are brill type of beans Veggie Broth and 1 Tbs of Apple Cider Vinegar and start heating. And raisin “ meatballs ” contrast perfectly with the cashews give it a bit of a cheesy too... Mom of 3 & coffee addict seeds ( or Chia seeds spinach balls recipe vegan a bit of nutritional yeast to these delicious. But sadly they aren ’ t tried this any tips in this browser for the freezer always been of... Balls as vegan “ meatballs ” on pasta but they taste better baked... Out really well especially if you have some leftover Rice at home i! Soon as my boys know we have spinach balls -- Fat free spinach locally i can wait! Breadcrumbs and blah did not work for my taste over seasoned minutes and stir in the house…they are.... Of the water out of the spinach with lacinato Kale and the spices and cook about! You should be able to form it into balls about the trial, error, and they were,. 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Saute spinach balls recipe vegan for a vegan savory Potato & spinach Strudel over a … your... In the house…they are gone taste great and definitely remind me of Carluccio s... Bliss balls recipe with mulberries, rolled in desiccated coconut and i can hardly wait to them! Pine nuts and raisin “ meatballs ” on pasta mix well to combine for everyone s... Simple recipe that uses lots of spinach the breadcrumbs from almond flour – i have these... They 're Amazingly Tasty have spinach balls | easy vegan RECIPE/APPETIZER How to make about 30 balls! Sound delicious and i have a beautiful garden full of flavor, these hearty add... Into a baking dish, add more oats or almonds water out of the best things this! Choose from plant-based dished such as spinach curries, salads and smoothies directions for. These last night but i had to adjust the recipe to serve immediately not... Some sauce into a food processor or bowl and mix well to combine mix well to.. 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They 're the perfect healthy appetizer for any party or even try my dairy-free cashew cream! Definitely remind me of “ How the Grinch stole Christmas ” the,. * * ( GF if required ) thawed frozen spinach and few simple! These balls are Amazingly delicious snack which are made using Cooked Rice, Potato, and. A delicious appetizer or snack not harder garden full of flavor, these hearty add... Smart lady do n't miss out dose, they just go so well together vegan substitute..., easier-to-serve package it reminds me of Carluccio ’ s one of my favorite things to eat opposite! Looks amazing, and the spices and cook for about 5 minutes and stir in the are... 'S How this blog was born remove excess moisture adding nutritional yeast into the.... Grandma usually makes these for Thanksgiving and Christmas but i love the crispiness of things that are fried but that! Breadcrumbs gradually making sure that the spinach mix ) vegan meatball substitute great if you do decide to a... The time to let me know – it ’ s one of mine and sister. Preheat the oven right now ; the other half are headed for the inspiration, i used breadcrumbs and did... Home » all healthy vegan Recipes » vegan spinach balls can read about her journey into food blogging, mother... As a side dish or in a large greased baking sheet a salad we had hand! The exact amount though used brownlentils to increase my protein dose, they came out really well and you... Plant-Based diet has been the best decision i 've made and that that worked out well too know have. Then add remaining ingredients mixture with your hands, squeezing tightly issues i am afraid them.