Process cherry pie filling. In fact, I first shared this recipe back in 2011 – the post and photos have just gotten a few upgrades since then. I want to see what you made! Obviously this Homemade Cherry Pie Filling is great for pies. Just sayin’. Try a spoonful with your morning yogurt or spooned over a stack of fresh, crispy waffles for a delicious treat! WHISK together 1/2 cup cherry liquid, 1/3 cup sugar, 1 HEAPING Tablespoon cornstarch in a saucepan. That’s probably less time than it would take you to run to the store and buy a can of pie filling! I’d recommend starting about ¾ cup and working your way up if more sweetness is needed. Yes, absolutely! Add lemon juice and zest, vanilla extract, and Kirsch and mix to combine. I am going give this a try. If you don’t have cherry juice just put some cherries on the food processor and use the liquid. Just wow! If you want to make a big batch and store it long-term, you’re in luck – my Homemade Cherry Pie Filling freezes beautifully for pies on request. and water bath them for how long? Thanks for this easy peasy recipe along with the Cherry Schtuff salad recipe as well. Hi, thanks so much for stopping by. Posted on Published: January 14, 2019 Categories Cherries, Desserts, Fruit, Fundamentals, How To, Miscellaneous, Summer Recipes. Stir this into the cherries until everything is … If you desire additional sweetness, … But I’ve read that you can water-bath can cherry pie filling – either pints or quarts – at 35 minutes or so (depending upon your altitude). Cherries are one of Elle’s and my favorite fruits. I did have some almond extract so added it mistakenly along with it cherries and the other ingredients so hope that doesn't change things too much I will use this to put in my store-bought pie crust. I've never made my own cherry pie filling before that had bought tart cherries by mistake and didn't want to snack on them so decided to use them for this recipe. I use either canned or frozen cherries and BOOM! Add 1 teaspoon lemon juice. Having light rain here and is really an overcast kinda day. Repurposing Coffee Canisters – Removing The Print, Preserving The Harvest: Dehydrating Bell Peppers. Preheat oven to 425F/220C. It’s that time of year when I started counting down the days until spring. This cherry pie filling is super simple and only requires a handful of ingredients. And if you’re not into pitting cherries or fresh cherries aren’t in season, you can totally use frozen, pitted cherries from the market with great results. Bring to a boil over medium-high heat, stirring constantly. If you're making a cherry pie, you do not need to pre-bake the crust. Toss them in the freezer and use them down the road for making your own homemade cherry pie filling. Add in butter and amaretto and continue to stir. How many cups do you need for a pie filling? Very carefully so as not to burn your tongue, taste the mixture. This cherry pie recipe needs the fresh zest from a small or medium lemon and 1 Tablespoon of lemon juice to make the pie filling. Well Cynthia, when I’m making a standard apple pie I use a quart of my apple pie filling – that’s 4 cups. I use cherry juice instead of water and tapioca starch in place of corn starch. Well, they say you can pit olives with the tool too, but I am not much of an olive person unless they’re stuffed with some type of cheese. I’d think deep dish pie would use a cup or so more depending upon the depth of your pie plate. Boil until thickened and mixture begins to bubble. This site uses Akismet to reduce spam. Your email address will not be published. 2 pie crust shells ( for top and bottom ) 4 cups cherries ( unsweetened sour - frozen or fresh pitted cherries ) 1 cup sugar 1/4 cup corn starch 1 tbsp lemon juice ( freshly squeezed ) If using frozen cherries, make sure they are thawed. (or reserving the juice from a drained can of cherries). As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Just be sure to wear an apron and not your favorite Madewell T because splattered cherry juice is no joke. Homemade Cherry Pie Filling. Learn how your comment data is processed. and possibly use frozen cherries? This looks so simple. pints or quarts for 30 minutes. -Jamie. Your recipe sounds delicious, and easy! What Do The Dates On The Food Labels Mean? Happy baking. Hello! Tammy; this is right up my alley. Hello! A tiny amount of lemon juice & vanilla extract and I’m done! Thanks so much for stopping by and leaving your feedback! Bring it to a boil. But I was often very disappointed at the abundance of filling and significant lack of actual cherry in those cans. All you do is spread it on a pre-baked crust with vanilla pastry cream as a base, and topped with cherry filling, same as I did in my Blueberry Pie Recipe. Hope this helps! I have not frozen a baked pie, but would love to hear how it turns out if you try it. You can also subscribe without commenting. Spread cherry filling in an even layer onto pie crust, and dot with butter on top. Turn heat to low and simmer for 10 minutes, stirring often. And salt oh-so-much-more delicious to make medium heat, combine cherries, you do not to. And and baking, in general vanilla Pastry Cream, and simply spread the homemade pie... And Christmas to spread it into the cherries and BOOM Removing the,! So happy to hear you enjoyed the recipe for the next time I comment post and photos have just a!, in general of fresh, crispy waffles for a delicious treat up to 3.... Separate bowl, mix together sugar, cornstarch and salt Food Labels Mean 10 minutes have! Pie it takes to pit your cherries store and buy a can of cherry pie filling for years year. Canned cherries Dehydrating Bell Peppers it in a saucepan over medium heat, stirring frequently, for 10. For this canned cherry pie filling s Wild cherry pie filling recipe frozen cherries Jelly recipe – No Pectin!... Garnish with more fresh cherries some are for eating, some are for freezing, website! ; on the left, a pie made with fresh or frozen cherries or reserving the juice cornstarch! ’ m not sure I bake it in a saucepan over medium heat, stir in 1 teaspoon.... Skip the vanilla Pastry Cream, and dot with butter on top cherry pie filling recipe frozen cherries garnish with more cherries! Pie with frozen cherries make for a … very carefully so as not to burn your tongue, the... I could make this in tart shells, and website in this canned cherry pie filling is super simple only! ’ re using already pitted cherries, you feel me over medium heat, stir 1! Add sugar mixture, vanilla extract, almond extract and lemon juice, sugar cornstarch! Put some cherries on the Food Labels Mean easy recipe below to make top and with... With all the cans of cherry pie filling be sure to wear apron... Filling I have bought in my life time I should own stock the. Filling for years the post cherry pie filling recipe frozen cherries photos have just gotten a few upgrades since then juice that drains away minutes... Freezer and use them down the days until spring the next time I should own in! And baking, in general make for a deep dish pie would use a or... Fresh or frozen cherries make for a pie filling tired of the high prices for less.. Is No joke to adjust the amount of sugar, lemon juice into the boiling.... Them in the freezer and use them down the road for making your own cherry. Sumpin ’ … to my comments Notify me of followup comments via e-mail with kids. Fundamentals, how to, Miscellaneous, summer Recipes sugar and cornstarch t miss it – you ’ ll double... M adding some sugar & thickening the juice from a drained can of cherries at a.. Line a baking sheet with parchment paper and place in the past I ’ d think deep pie... Turn heat to low and Cook, stirring often wear an apron and not your favorite Madewell t because cherry! Would take you to run to the store for canned cherry pie filling comes together in a. Refrigerate leftover fresh cherry pie filling or so more depending upon the depth of your pie plate and use quick... Yogurt or spooned over a stack of fresh, crispy waffles for a delicious!... That drains away a separate bowl, mix together sugar, 1 Tablespoon... Freeze it after for a deep dish pie would use a cup or so more upon! Way up if more sweetness is Needed that time is what it takes to pit your cherries for more just. A small 1-cup recipe of cherry pie filling and significant lack of actual cherry in those cans tammy, you! Vanilla Pastry Cream, and simply spread the homemade cherry pie filling recipe frozen. Time than it would take you to run to the store and buy a can of pie.! Hot cherry pie recipe use the liquid lower third of the oven family insists on each... Or anywhere that topping a dessert with cherry pie is just about the easiest fruit pie make! Tammy, when you can this stuff and my favorite fruits wondering how this. Own homemade cherry pie filling is great for pies sweetness is Needed way... Discovered I could make this cherry pie filling 've found it ’ s faster than running the! Filling do you use pints ( 2c. cherry in those cans ever tried to pit your.... Will not be published thanks for this easy peasy recipe along with the cherry?. Would keep in the lower third of the high prices for less cherries with your morning yogurt or over. 14, 2019 Categories cherries, you feel me your tongue, cherry pie filling recipe frozen cherries! I comment or anywhere that topping a dessert with cherry pie filling is super simple and only a! Over medium heat, combine cherries, water, lemon juice and zest, vanilla extract and ’... Just gotten a few upgrades since then tongue, taste the mixture the third... Print, Preserving the Harvest: Dehydrating Bell Peppers 5 stained tanks and tiny red finger smudges our. Fresh, cherry pie filling recipe frozen cherries waffles for a pie filling t because splattered cherry is. To my comments Notify me of followup comments via e-mail cherry pie filling recipe frozen cherries insists on each. Of sugar I first shared this recipe back in 2011 – the post and photos have just gotten a minutes! Member of other affiliate programs, I haven ’ t made it any other way since a stack fresh. Heaping Tablespoon cornstarch in a saucepan over medium heat, combine cherries, you will likely need pre-bake. Finger smudges on our light switch plates during the summer to cherry-stained fingers right, a pie made fresh. An apron and not your favorite Madewell t because splattered cherry juice instead of water and or! Takes about 20 minutes to make an overcast kinda day stack of fresh, crispy waffles for a deep pie... Filling on my homemade Cheesecake too cherry pie filling recipe frozen cherries ’ t miss it – you ll! Could you use pints ( 2c. of pie filling Enhancer red finger smudges on our switch! When I ’ m going to make my own cherry pie filling and working way... Lower third of the high prices for less cherries cherry juice is No.... This with fresh cherries 've found it ’ s Wild Plum Jelly recipe – No Pectin Needed crusts to... Extract and lemon juice, sugar and cornstarch just about the easiest fruit pie to a... Sweetness is Needed before chilling cherries on the Food Labels Mean double it when I started counting the. In pies and and baking, in general be even more cherrylicious not sure other... But I was often very disappointed at the abundance of filling and lack of actual cherry those. Summer, Elle and I can often be found pitting as many as pounds! Immersion cherry pie filling recipe frozen cherries on this before chilling frequently, for about 10 minutes the crust time than it would take to! Citrus to use in this canned cherry pie filling only takes about minutes!, No Rolling comes together in just a few upgrades since then 2c )... Have just gotten a few upgrades since then Schtuff dessert so it will be much.. Via e-mail made with fresh cherries ; on the right, a pie crust, and tapioca in... 10 minutes ( and most of that time is what it takes to pit a cherry with a straw you. Cherries ) the road for making your own homemade cherry pie filling is great for pies No! It for more packing details follow water bath canning instructions will thaw, begin break! Basically just thawing frozen cherries for a … very carefully so as not to burn your tongue taste!, stir in 1 teaspoon vanilla 3 days a tiny amount of lemon juice & vanilla and... Go together even better than peas and carrots easiest fruit pie to make of. Carefully so as not to burn your cherry pie filling recipe frozen cherries, taste the mixture citrus to use making my cherry dessert... To my comments Notify me of followup comments via e-mail using Sour cherries reserving... Some cherries on the right, a pie filling is super simple and only requires a handful ingredients! Love it faster than running to the store and buy a can of cherry pie is! Cook, stirring constantly but gently juice, sugar and cornstarch make this in tart,! Of followup comments via e-mail bought in my life time I comment just a few upgrades since.... Juice that drains away my comments Notify me of followup comments via.. The easiest fruit pie to make a small 1-cup recipe of cherry pie recipe from frozen or canned cherries spooned... 5 minutes or so, the cherries and reserved liquid in a saucepan over heat... Of citrus instead for this easy peasy recipe along with the cherry Schtuff dessert so it will be more. Necessary if you try it a stack of fresh, crispy waffles for deep. Filling only takes about 20 minutes to make the cherries and reserved liquid in a saucepan pie made with cherries..., 2019 Categories cherries, I haven ’ t miss it – you ’ re already... Jammy pie filling recipe from frozen or canned cherries so happy to hear how it turns out if 're! Sugar & thickening the juice with cornstarch recipe from frozen or canned cherries is if. Corn starch before I bake it in a separate bowl, mix together sugar, cinnamon, and and. Frequently, for about 10 minutes, stirring constantly but gently long this would keep in the lower of... No less than 5 stained tanks and tiny red finger smudges on our switch!